Oven baked eggplants with peppers, tomatoes and garlic. Your choice of rice or bulgur pilaf served with a side of shepherd salad
New Zealand lamb braised to perfection served with oven baked potato wedges, Turkish mixed pickles and your choice of rice or bulgur
Grape leaves stuffed with rice and spices in olive oil served with homemade yogurt
Feta roll, grape leaves, lentil patties, eggplant salad, tzatziki with half a pita
Baby okras cooked with onion, tomatoes, and lemon juice.
